The Flaming Crepe Station is the hottest menu item for weddings this year. Whether you want savory or sweet, Utah Celebrations is the company to use. This is a great option for adding to any meal, hors d’ oeuvre buffet, or just served by itself.
While most of our competitors are using expensive pre-made frozen crepes, we use fresh crepe batter and cook them on site, making it possible for us to keep our prices well below the competition. It’s a fun interactive show for your guests to see the Chef flipping and flaming their crepe! Our Chefs flambé up to six crepes at a time which works great for large parties and creates little to no lines at all.
*In order to provide the lowest price while providing exceptional service and food, we have priced all of our menus for events with 125 guests or more. Events with less than 125 guests are subject to an additional $1.00 charge per guest to help cover the costs of our all inclusive pricing.
AVAILABLE CREPE BARS:
All crepe bars include a standard 6” crepe.
Crepes can be upgraded to a 10” for an additional $2.00/person.
Flaming Crepe Bar: $4.85/person
Crepes are made fresh and flambéed by our chefs. Guests create their own crepe with an assortment of fresh fruit including strawberries, bananas, blackberries, blueberries, and raspberries, fresh whipped cream, our Signature Cheese Cake Mousse, chocolate and vanilla custard, nutella, caramel, chocolate syrup, and powdered sugar.
Celebration Crepe Bar*: $4.99/person
Crepes made fresh and flambéed by our chefs. Build your own savory crepe with assorted cheeses, and meats including; Black Forest Ham, Herb Roasted Turkey, Roasted Chicken Breast, Salami, Prosciutto, Cheddar, Brie, Swiss, & Smoked Gouda.
Sweet n’ Savory Crepe Bar*: $9.49/person
An Onsite chef cooks and flambés each crepe on site. Give your guests the option to choose flaming crepe dessert bar, or savory crepe bar.
Savory Crepe Bar*: $5.99/Person
Crepes made fresh and flambéed by our chefs. Includes tomato and basil chicken in a creamy sun dried tomato béchamel sauce, Portobello and chicken in a creamy sweet marsala sauce, and wild rice pilaf.
Belgium Liege Waffle Bar: $4.99/person
This is sure to impress your guests with authentic belgium waffles which are made with a yeast based dough and sugar pearls. This bar includes, Whipped Cream, cream cheese mousse, raspberries, strawberries, blackberries, vanilla and chocolate custard, caramel, powdered sugar, and chocolate sauce. (Our waffle makers produce waffles fast enough to keep up with any sized wedding, however electrical outlets are required within the vicinity of the bar.)
*Parties under 150 people are subject to additional $0.99/person charge.
Utah Celebrations Crepe Stations and Waffle Bars
